Desserts & Sweet Snacks
Zhayr
Rock cookie
Ingredients
Moist Ingredients
- 1 cup butter (room temperature)
- 1/2 cup yogurt
- 1 1/2 cups brown sugar
- 2 eggs
Dry Ingredients
- 3 1/2 cup flour
- 4 tsp baking powder
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- Pinch of salt
Optional ingredients
- 1/2 cup walnuts
- 1/2 cup raisins
Preparation
In a bowl
- Mix the moist ingredients.
- Sift the dry ingredients on the butter mixture.
- Stir in any optional nuts and dried fruits.
On parchment lined baking sheets
- Spoon the batter on the baking sheets leaving space between each cookie.
In a hot oven
- Bake until golden brown.
